The challenges of ethnic foodservices business in Macau: an Indian restaurant case study

Khan, Muhammad ImranMuhammad ImranKhan31/12/201631/12/2016201620162016http://library-opac.usj.edu.mo/cgi-bin/koha/opac-detail.pl?biblionumber=143822&query_desc=an%3A20696https://dspace.usj.edu.mo/handle/123456789/4536enUniversity of Saint JosephThesis and Dissertations Master of Business Administration (MBA)Food service managementMacauThe challenges of ethnic foodservices business in Macau: an Indian restaurant case studyMaster Thesis